About Andes Crown Hotel
About Andes Crown
Andes Crown Hotel opened in Santiago in 2019 to offer mindful comfort near the mountains. We focus on attentive service, carefully prepared dining, and quiet places to relax.
Our Mission
Our Mission
We create quiet, well-appointed stays that complement time spent in the Andes. Every detail centers on guest comfort and thoughtful hospitality.
We source local ingredients, hire regional staff, and shape experiences that reflect Chilean landscape and culture.
Reach outOur Core Values
Attentive Service
Staff observe small details and respond promptly to guest needs.
Local Sourcing
Menus and amenities prioritize regional producers and seasonal ingredients.
Thoughtful Comfort
Rooms and public areas are designed for quiet relaxation and practical comfort.
Meet the Team
The specialists driving hospitality and guest comfort every day.
María Fernández
Director of Guest Experience
Ten years in Chilean hospitality, focused on service design and local partnerships.
Santiago Rojas
Executive Chef, Andean Cuisine
Culinary lead with a background in coastal and mountain ingredients, trained in Santiago and Valparaíso.
Isabel Castro
Spa & Wellness Director
Certified therapist with expertise in therapeutic massage and guest wellness programs.